 
        
        
        Fresh salad with organic Tuna
The quality of the raw material is the secret of the first recipe of our special salad contest. Leire sends us a scrumptious fresh potato salad! A good tomato and our White Tuna in organic virgin olive oil form a perfect tandem; moreover, with the potato and a careful dressing, we already have an essential salad for the summer.
Ingredients
- Organic Tuna of Serrats - A can
- Tomato EK - 2 big
- Baked potato
- Premium Extra Virgin Olive Oil Picual variety
- Vinegar
- Garlic
- Salt
Instructions
- Cut very small two large tomatoes. Add salt on top.
- Chop the organic tuna with your fingers and place it on top of the tomato.
- Peel and cut the previously cooked potato and put it around the tomato.
- Chop 5 cloves of garlic in brunoise and add over the tomatoes with the tuna and the potato.
- Finally, add the Premium Extra Virgin Olive Oil and a little vinegar on top.
Perfect for this summer. Thanks, Leire!
Featured Product
If you like this recipe, you can prepare it at home with:

White Tuna (Albacore) in organic extra virgin olive oil Glass jar 190 g
Loins of White Tuna (Albacore) carefully selected by Conservas Serrats, covered in organic extra virgin olive oil and packaged in glass jar.
Buy
 
	
 Loading...
Loading...
 
                        
                         
                        
                         
                        
                        
 Send us your recipe and win a fish preserved box
Send us your recipe and win a fish preserved box



 
	