Roasted pepper salad with sardines
Are you looking for a delicious roasted pepper salad to enjoy on any occasion? This week we present you the recipe by Germán (@cocinaybares), perfect to celebrate the arrival of spring: a salad of roasted peppers, with the marine touch of our sardines in olive oil. Tasty, healthy and very easy to make.
We love Roasted Pepper Salads with Canned Fish! They let the imagination fly about what you want to put on it with a magnificent result. With Bonito del Norte, Anchovies from the Cantabrian Sea... on this occasion with sardines, a delight that takes the gold medal at a nutritional level.
Find out what else is in the German salad and how to prepare it.
Ingredients
Instructions
- Roast the peppers and tomatoes on a baking sheet. Let it cold down.
- Remove the skin and chop them.
- Add the julienned onion and the sardines.
- Place in a bowl and season to taste.
A simple and delicious salad. Thanks, German!
Featured Product
Small sardines in olive oil. Can 120gr.
Small sardines carefully selected by “Serrats” Preserves, in olive oil and packaged in a can.
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