“Cantabrese” salad

Do you like the Caprese salad? Well, Iratxe proposes her own free version of this Italian classic with tomato, mozzarella and… Cantabrian anchovies!

We encourage you to try it.


  • 1 salad tomato
  • Mozzarella cheese
  • Anchovies from the Bay of Biscay
  • Olives – (optional)
  • Extra virgin olive oil
  • Vinegar


  1. Slice the tomato and place it on a plate.
  2. Cut the cheese and add it to the plate.
  3. Add some Cantabrian anchovies.
  4. Add some olives (optional).
  5. Dress to taste

Tasty and refreshing, thanks Iratxe!

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