March 30th, 2017
March 30th, 2017
January 19th, 2017
We’re in the middle of winter and when it’s cold outside (cool, for those of us from the North) we might not feel like going out… So, how about inviting our friends round for a bite to eat at our place? Thanks to Silvia, we have the perfect recipe for this fantastic plan. Some white tuna three-in-one canapés that you’re going to love. Read more
January 11th, 2017
What would you fancy? A foccaccia or a pizza? Don’t worry, today you don’t have to choose, because the recipe we’ve received from El bullir de Agus is perfect for fans of both Italian dishes. Read more
November 3rd, 2016
Fresh cheese, sautéed onion, anchovies from the Bay of Biscay… I’m sure many of you imagine these ingredients served on crostini. But no, my friends. In La cocina de Serrats we like to take you by surprise, and Sofía has hit the mark with this artichoke mousse. And the fresh cheese also adds a special touch. Don’t miss her recipe!
July 21st, 2016
Today we will teleport ourselves to a terrace close to your favourite beach. Is there any dish with more of the flavour and aroma of a holiday beside the sea than a seafood fideuá? A very Mediterranean recipe, but with a touch of the Rías Gallegas provided by our mussels.
We invite you to close your eyes and get carried away by Mi Dulce Tentación that Silvia proposes for us.
June 28th, 2016
Summer’s here. Now imagine yourself on the beach, great weather, the sun, a good temperature, the sea, the calm… and a beachside bar.
Lunch time. The blog Arroces Melosos proposes the perfect dish for a good day on the beach. The sea breeze and this rice dish will prepare you for an epic siesta. You’ll lose the notion of time and space. It’s a promise.
April 5th, 2016
February 18th, 2016
If any of us are asked about our favourite dishes we probably don’t name anything too fancy or complicated: Fried eggs, omelettes, sandwiches, and of course, the humble and great croquette!
The ones we have today are by Nieves, and we don’t have any doubts at all about her cooking skills, because after having a look at her blog La cajita de Nieves Elena we can see her mastery in the kitchen. Want to give the croquettes a try? Let’s get down to it!
January 28th, 2016
December 23rd, 2015
We’re still presenting the Christmas canapés that are being sent in for our competition! Today we have some delicious seafood tartlets with a touch of gratinéed mayonnaise by Marta. Take note of this recipe to conquer the most demanding palates! And speaking of conquering, we’re sure that you’ll also love the rest of the recipes on her blog Sopla que te quemas. Read more