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Christmas canapés: White Tuna sushi

White Tuna sushi

It’s time for the countdown for the arrival of the three Magi. What do you think if we swap the usual snacks for something more original? That way, aside from recovering before continuing with their nocturnal deliveries, they can enjoy a good gastronomic experience. We propose this quick version of sushi without rice sent in by Ana (Recetas para cocinillas). Read more

Stuffed piquillo peppers

Stuffed piquillo peppers

There are as many stuffed pepper recipes as there are chefs in the world. Hot, cold… With meat, fish… Yolanda has chosen the cold variety (perfect for the summer!) and as it could be no other way on Cooking with Serrats, with fish. What’s more, the vinaigrette gives it a tasty final touch. Take note of the recipe, try it and tell us about it… Read more

Stuffed piquillo peppers

Stuffed piquillo peppers

Pedro has sent us a recipe that you will love: piquillo peppers stuffed with a delicious combination of tuna, crab sticks, lettuce and mayonnaise. He tells us that he usually serves these as a “tapa” on a piece of toasted bread when he has friends or relatives visiting, but that we can also enjoy them as a main dish.

We think they are both great options

How about you? Read more

Simple stuffed eggs

Simple stuffed eggs

These stuffed eggs that Juana has sent in for our recipe competition are delicious!

An easy recipe that’s ideal for the summer. A dish to eat anywhere; on the beach, on a terrace, at a beach bar, even at work! These stuffed eggs will brighten up your day if you’re one of those who has to work in August. We feel for you. Read more

Chickpea salad

serrats_fish_preserve_store

Tasty, healthy and appetising. That’s the recipe that La Cocina de Juani proposes for us today. It can do as a single dish, to take to work, and also as a snack during a family meal. Oh, and it’s really easy to prepare! So no excuses to get down to it.

Read more

Christmas canapés: Crab pâté

Christmas canapés: Crab pâté

After a successful Christmas Eve dinner (of course it was!), we’re starting to think up new canapés for the last dinner of the year. Manoli has sent in a great idea to get you going that is easy and quick to prepare. And you can find many more recipes on her blog Olor Andaluz. Take note! Read more

Pasta and seafood salad with honey and mustard vinaigrette

Pasta and seafood salad with honey and mustard vinaigrette

Look at this great salad sent in by Toñi! A salad with a real seafood taste, as fish is the main ingredient along with the pasta. It has a bit of everything, and all well dressed with the honey and mustard vinaigrette.

We’re sure that you’ll love it and that you’ll want to try more recipes by Toñi, so we invite you to have a look at her blog Mi Cocina – Carmen Rosa, where you’ll mostly find typical recipes from Malaga. Read more

Seafood pie

Seafood pie

Here we are with more cool summertime recipes! Juana has sent us a seafood pie that will bring together those who go for “say it with flowers” and those who go for “conquer their taste buds“. Having seen her culinary skills, we can definitely say we’re unconditional fans of Juani’s kitchen! Read more

Seafood salad

Seafood salad

Although in these parts the sun can be quite evasive, June is here and we can’t wait to greet the summer with open arms. With open arms, our mouth watering and our fork at the ready. Because every time one of our gastronomy’s summer dishes is placed before us, such as a salad, we smack our lips. We love any one of its many variations! Read more

Small glass of crab, prawns and avocado

Small glass of crab, prawns and avocado

Good weather has arrived, bringing with it the most refreshing meals. We’ll soon be calling up our friends and setting our tables and chairs on the balcony, because good food tastes better in good company. As for us, we already have the best company: yours. And the tasty things? We have those too: ¡Your recipes!

Today Charo offers us the key to surprise, enjoy and exclaim: “Mmmm, delicious!!” Do not miss her little glasses of crab! Read more